Catering Menu
CHEF'S RECOMMENDED MENUS
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The Basics
Hummus / Fattoush / Falafel / Shish Tawook / Lebanese Rice / Pita / Baklawa
Up to 10 Guests $400
Up to 20 Guests $750
Up to 30 Guests $1,000
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Corporate Lunch
Hummus / Fattoush / Falafel / Shish Tawook / Kofta Kebab / Lebanese Rice / Pita / Baklawa
Up to 10 Guests $600
Up to 20 Guests $1,125
Up to 30 Guests $1,500
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Shabbat Meal
Hummus / Baba Ghanoush / Baked Kibbeh / Yabra / Steak Kebab / Lebanese Rice / Pita / Baklawa
Up to 10 Guests $600
Up to 20 Guests $1,125
Up to 30 Guests $1,500
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Just The Dips
Hummus / Baba Ghanoush / Muhammara
Up to 10 Guests $200
Up to 20 Guests $350
Up to 30 Guests $450
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Whips & Sauces
Classic Garlic Whip / Harissa Garlic Whip / Tahini / Harissa / Jalapeño-Cilantro Sauce
$75
Cold Mezze
portions for up to 10 guests-
Hummus
chickpea, tahini and olive oil dip, comes with pita
$65
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Baba Ghanoush
roasted eggplant and tahini dip, comes with pita
$75
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Muhammara
spicy roasted red pepper dip with walnuts and pomegranate molasses, comes with pita
$75
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Sabich Salad
grilled eggplant, hard-boiled egg, mixed greens, Jerusalem salad, tahini, jalapeño-cilantro sauce
$75
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Jerusalem Salad
chopped salad of cucumber, tomato, green bell pepper, onion, parsley, lemon vinaigrette
$75
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Fattoush
vegetable salad, toasted pita, sumac, pomegranate
$75
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Tabbouleh
chopped salad with parsley, mint, bulgur, tomato, onion
$75
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Crudites
cucumber, carrot, celery
$35
Hot Mezze
portions for up to 10 guests-
Falafel
chickpea and herbs fritters
$65
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Batata Harra
sautéed potato cubes, Aleppo pepper, lemon juice, garlic, cilantro
$60
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Baked Kibbeh
spiced beef and bulgur crust layers, filled with sautéed beef, onion, pine nuts, tahini
$125
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Schnitzel Tenders
dukkah-crusted chicken cutlets (contains nuts)
$75
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Beef Arayes
oven toasted pita and beef kofta with tomato and onion paste
$75
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Yabra
hand-rolled grape leaves filled with minced beef and rice
$75
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Steak Batata
sautéed beef, lemon pomegranate sauce, potatoes
$125
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Cauliflower Tahini
pan-seared hawaij-spiced cauliflower in tahini, topped with pine nuts
$110
Mains
portions for up to 10 guests-
Shish Tawook
charbroiled marinated chicken served with rice and roasted vegetables
$150
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Steak Kebab
charbroiled marinated steak served with rice and roasted vegetables
$185
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Kofta Kebab
charbroiled minced beef and herbs served with rice and roasted vegetables
$150
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Samke Harra
broiled fillet of branzino with cooked spicy citrus-tahini sauce, pine nut relish, served with Lebanese rice
$185
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Lebanese Rice
basmati rice with vermicelli
$45
Desserts
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Baklawa
almonds and pistachios baklawa mix (portion for up to 10 guests)
$64
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Mahalabia
dairy-free sweet milk pudding with rose water and nuts (portion for up to 10 guests)
$50